Fachoy Chinese Soya Sauce – 10 fl oz (296 mL)

Add deep, savory flavor to rice, noodles, meats, vegetables, and everyday Caribbean cooking with Fachoy Chinese Soya Sauce. Naturally fermented for a rich, traditional soy flavor, this versatile seasoning sauce is ideal for cooking, marinating, dipping, and finishing your favorite dishes.

Fachoy Soya Sauce works especially well in fried rice, chow mein, stir-fries, stewed meats, chicken, beef, pork, seafood, and vegetable dishes. Its concentrated savory flavor makes it easy to add color and umami to recipes without needing a complicated seasoning blend.

Produced in Jamaica, this 10 fl oz bottle is a convenient pantry staple for Caribbean households and anyone who enjoys Chinese-Caribbean style cooking.

Product Highlights

• Naturally fermented soya sauce
• Rich, savory flavor
• Great for fried rice and chow mein
• Ideal for marinades and stir-fries
• Suitable for meats, seafood, vegetables, and noodles
• Convenient 10 fl oz bottle
• Product of Jamaica

Brand: Fachoy

Size: 10 fl oz (296 mL)

Ingredients:
Water, soya bean, salt, wheat, sugar, caramel, hydrolyzed protein, carboxymethyl cellulose (CMC), vinegar, and sodium benzoate.

Allergen Information:
Contains soy and wheat.

Nutrition Facts – Per 1 Tbsp (15 mL)

• Calories: 5
• Total Fat: 0g
• Sodium: 540mg
• Total Carbohydrate: 1g
• Total Sugars: 1g
• Protein: 0g