{"title":"Salted Fish \u0026 Meats","description":"\u003cp\u003eDiscover authentic Caribbean salted fish and preserved meats, essential ingredients for traditional island dishes and bold, savory flavors.\u003c\/p\u003e","products":[{"product_id":"caribbean-saltfish-salted-cod-traditional-dried-salted-fish","title":"Caribbean Saltfish (Salted Cod) – Traditional Dried Salted Fish","description":"\u003cp\u003eBring authentic salted fish flavor to your kitchen with Buena Ventura Salted Pollock Fillets.\u003c\/p\u003e\n\u003cp\u003eEach bag contains 16 oz (1 lb) of wild-caught, boneless, skinless, salted pollock—perfect for traditional Caribbean, Latin, and seafood dishes.\u003c\/p\u003e\n\u003cp\u003eThis bulk 10 lb bundle is ideal for families, restaurants, or anyone who cooks saltfish regularly.\u003c\/p\u003e\n\u003cp\u003e✔ Wild Caught\u003cbr\u003e✔ Boneless \u0026amp; Skinless\u003cbr\u003e✔ 16 oz per bag\u003cbr\u003e✔ Total 10 lb bulk pack\u003cbr\u003e✔ Shelf stable (store in a cool, dry place)\u003cbr\u003e✔ Refrigerate after opening\u003c\/p\u003e\n\u003cp\u003eCommonly used in:\u003cbr\u003e• Saltfish \u0026amp; Rice\u003cbr\u003e• Saltfish \u0026amp; Dumplings\u003cbr\u003e• Fish Stews\u003cbr\u003e• Abadejo recipes\u003cbr\u003e• Traditional island-style dishes\u003c\/p\u003e\n\u003cp\u003eShips securely packaged from Brooklyn, NY.\u003c\/p\u003e","brand":"WIM","offers":[{"title":"Default Title","offer_id":44044301041724,"sku":null,"price":7.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0698\/8300\/2940\/files\/BuenaVenturaSaltedPollockFillets16oz.jpg?v=1772521494"},{"product_id":"salted-cod-fish-open-sold-by-the-pound","title":"Salted Cod Fish -- Open Sold by the pound","description":"\u003cp\u003e\u003cstrong\u003eSalted Cod Fish -- Open\u003c\/strong\u003e is a traditional Caribbean pantry protein sold by the pound. The product page describes it as a meaty white fish preserved with salt for long-lasting storage and recommends it for ackee and saltfish, fritters, and other favorite Caribbean dinner recipes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSuggested Use:\u003c\/strong\u003e Rehydrate and desalinate before cooking, then use in ackee and saltfish, fish fritters, rice dishes, roti meals, or with fried dumplings and provisions.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Sam's Caribbean Marketplace","offers":[{"title":"Default Title","offer_id":44062564778044,"sku":null,"price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0698\/8300\/2940\/files\/Salted_fish_8c98c933-21ec-457b-84f2-c808166e8e08.png?v=1773209968"},{"product_id":"premium-gaspe-style-salted-split-fish-per-lb","title":"Premium Gaspé-Style Salted Split Fish (Per lb)","description":"\u003cp\u003e\u003cspan\u003eBring the authentic taste of the Caribbean to your kitchen with our \u003c\/span\u003e\u003cspan\u003ePremium Gaspé-Style Salted Split Fish\u003c\/span\u003e\u003cspan\u003e, traditionally salt-cured to preserve its rich flavor and firm texture. A staple in Caribbean households, this fish is perfect for preparing classic dishes such as Ackee \u0026amp; Saltfish, Guyanese Fried Saltfish, Saltfish \u0026amp; Provision, Saltfish Rundown, and many other regional favorites.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEach piece is carefully salted and dried to help maintain freshness and quality. Simply soak or boil to remove excess salt before cooking. Whether you’re recreating family recipes or discovering Caribbean cuisine for the first time, this premium salted fish delivers authentic flavor in every bite.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePlease Note:\u003c\/span\u003e\u003cspan\u003e This product \u003c\/span\u003e\u003cspan\u003econtains bones and is NOT boneless.\u003c\/span\u003e\u003cspan\u003e Remove bones as needed during preparation and before serving.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSold \u003c\/span\u003e\u003cspan\u003eby the pound\u003c\/span\u003e\u003cspan\u003e, your order will be weighed to provide approximately the quantity purchased.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePreparation Instructions\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFast Method (Boiling)\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003eRinse the fish under cold running water.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePlace in a pot and cover with fresh water.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eBoil for \u003c\/span\u003e\u003cspan\u003e10–15 minutes\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDrain and replace with fresh water if needed.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRepeat until the desired salt level is reached.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRemove bones if desired, flake the fish, and prepare according to your favorite recipe.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan\u003eTraditional Method (Soaking)\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003eRinse thoroughly.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eSoak in cold water for \u003c\/span\u003e\u003cspan\u003e6–12 hours\u003c\/span\u003e\u003cspan\u003e or overnight.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eChange the water every 2–3 hours.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCook once the preferred salt level has been reached.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan\u003eTip:\u003c\/span\u003e\u003cspan\u003e Taste the fish before adding additional salt to your recipe.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStorage\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eStore unopened in a cool, dry place.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRefrigerate after opening.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFreeze unused portions for extended freshness.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eKey Features\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e✅ Sold by the pound\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e✅ Traditional Gaspé-style salt-cured fish\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e✅ Rich Caribbean flavor\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e✅ Ideal for authentic Caribbean recipes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e✅ High in protein\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e✅ \u003c\/span\u003e\u003cspan\u003eContains bones (NOT boneless)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e✅ Product should be soaked or boiled before cooking\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFish, Salt.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAllergen Information:\u003c\/span\u003e\u003cspan\u003e Contains fish.\u003c\/span\u003e\u003c\/p\u003e","brand":"West Indian Mart","offers":[{"title":"Default Title","offer_id":45770588913724,"sku":null,"price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0698\/8300\/2940\/files\/IMG-4762.png?v=1783099601"},{"product_id":"drymond-salt-beef-sirloin-tip-boneless","title":"Drymond Salt Beef Sirloin Tip – Boneless","description":"\u003cp\u003e\u003cspan\u003eBring the authentic taste of the Caribbean to your kitchen with \u003c\/span\u003e\u003cspan\u003eDrymond Caribbean Salt Beef (Boneless)\u003c\/span\u003e\u003cspan\u003e. Made from premium sirloin tip and expertly cured for rich flavor, this traditional Caribbean favorite is perfect for creating hearty home-cooked meals the whole family will enjoy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eKnown throughout Guyana, Jamaica, Trinidad \u0026amp; Tobago, Barbados, and other Caribbean islands simply as \u003c\/span\u003e\u003cspan\u003eSalt Beef\u003c\/span\u003e\u003cspan\u003e, this versatile cut is ideal for breakfast, lunch, or dinner. Slice it, boil it to reduce the salt if desired, then fry it with onions, garlic, and fresh herbs, or add it to cook-up rice, provisions, soups, stews, and other island classics.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEach piece is vacuum packed for freshness and made from a \u003c\/span\u003e\u003cspan\u003esingle boneless sirloin tip\u003c\/span\u003e\u003cspan\u003e, making preparation easy with no bones to remove.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePlease Note:\u003c\/span\u003e\u003cspan\u003e This product is \u003c\/span\u003e\u003cspan\u003ecured\u003c\/span\u003e\u003cspan\u003e and should be cooked thoroughly before serving. Many Caribbean households also boil or soak the beef before cooking to reduce the saltiness to their preferred taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePreparation Instructions\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTraditional Caribbean Method\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003eRemove the beef from the package and rinse under cold water.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePlace in a pot and cover completely with fresh water.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eBring to a boil for \u003c\/span\u003e\u003cspan\u003e20–30 minutes\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDrain the water and taste.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIf you prefer a milder salt flavor, repeat with fresh water.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSlice or dice the beef and cook thoroughly before serving.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eServing Suggestions\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePerfect for:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eFried Salt Beef \u0026amp; Onions\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGuyanese Cook-Up Rice\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSalt Beef \u0026amp; Provisions\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSoups and Stews\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBreakfast with Eggs\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSandwiches and Wraps\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRice and Peas\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFeatures\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e✅ Premium cured beef sirloin tip\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e✅ Single boneless cut\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e✅ Vacuum packed for freshness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e✅ Product of Canada\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e✅ High in protein\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e✅ Traditional Caribbean favorite\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e✅ Ideal for a variety of authentic Caribbean recipes\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStorage\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eKeep refrigerated.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eOnce opened, store in an airtight container and use within a few days.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFreeze for longer storage.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBeef, Water, Salt, Sodium Erythorbate, Sodium Nitrite.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eContains up to 35% of a solution of water, salt, sodium erythorbate, and sodium nitrite.\u003c\/span\u003e\u003c\/p\u003e","brand":"West Indian Mart","offers":[{"title":"Default Title","offer_id":45770594418748,"sku":null,"price":17.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0698\/8300\/2940\/files\/IMG-4764.png?v=1783100543"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0698\/8300\/2940\/collections\/BuenaVenturaSaltedPollockFillets16oz.jpg?v=1773190229","url":"https:\/\/westindianmart.com\/collections\/salted-fish-meats.oembed","provider":"West Indian Mart","version":"1.0","type":"link"}